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Dye-free | Vegan | Sugar free | Good nutrition | Non GMO
The use of dried pears is evident in their use in traditional medicine. They are used as a disinfectant, antipyretic and antitussive.
Pear, sulphur dioxide < 0․6 g/kg.
Store in a dry cool place at a temperature from +5°C to +20°C and relative humidity of more than 75 %.
Best before: 12 months after production date.
NUTRITION FACTS
Calories 240,0 kcal, 1004,0kJ Calories from fat 0 kcal; ,0kJ
Indices | % Daily Value* |
Total Fat 0g | 0 % |
Saturated Fat 0g | 0% |
Trans Fat 0g | - |
Cholesterol 0mg | 0% |
Sodium 7,5 mg | 0,33% |
Potassium 820,0 mg | 17,5% |
Total Carbohydrate 55,0g | 20,0% |
Dietary Fiber 9,0g | 32,0% |
Total Sugars 45,0g | - |
Added Sugar 0g | 0% |
Protein 2,5g | 5,0% |
Vitamin D 0mcg | 0% |
Calcium 110,0 mg | 9,0% |
Iron 1,7 mg | 9,5 % |
Salt 0% | - |
*Percent Daily Values (DV) are based on a 2000 calorie diet.
Dye-free | Vegan | Sugar free | Good nutrition | Non GMO
The use of dried pears is evident in their use in traditional medicine. They are used as a disinfectant, antipyretic and antitussive.
Pear, sulphur dioxide < 0․6 g/kg.
Store in a dry cool place at a temperature from +5°C to +20°C and relative humidity of more than 75 %.
Best before: 12 months after production date.
NUTRITION FACTS
Calories 240,0 kcal, 1004,0kJ Calories from fat 0 kcal; ,0kJ
Indices | % Daily Value* |
Total Fat 0g | 0 % |
Saturated Fat 0g | 0% |
Trans Fat 0g | - |
Cholesterol 0mg | 0% |
Sodium 7,5 mg | 0,33% |
Potassium 820,0 mg | 17,5% |
Total Carbohydrate 55,0g | 20,0% |
Dietary Fiber 9,0g | 32,0% |
Total Sugars 45,0g | - |
Added Sugar 0g | 0% |
Protein 2,5g | 5,0% |
Vitamin D 0mcg | 0% |
Calcium 110,0 mg | 9,0% |
Iron 1,7 mg | 9,5 % |
Salt 0% | - |
*Percent Daily Values (DV) are based on a 2000 calorie diet.